Addictive Fudge

I have made this many times to take to friends at work at Christmas time.  Beware, it is addictive and will give you a headache if you eat too much.  Originally this was made with no nuts in it, but I always add a packet of pecans and package it up in little noodle boxes with a ribbon.

 
 

CREAMY CHOCOLATE FUDGE

Rating: Easy

 Ingredients:

400g can of sweetened condensed milk
30g butter
100 grams marshmallows, chopped
250g dark chocolate
250g pecans, chopped.  

Method: 

Place condensed milk and butter in large heavy based saucepan.  
Line 2 bar tins with a strip of foil.
Stir condensed milk over medium to low heat until caramel in colour, about 10 minutes.  
Add marshmallows, chocolate and nuts, and beat until smooth.
Spread evenly with spatula into tins.
Refrigerate for 2 hours before cutting into squares.

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