Wednesday, January 8, 2014

Homous

I love to make homous, you can vary the taste by just adding a little more lemon juice, or olive oil.  It tastes a lot better than the bought ones, and is super easy.  Basically, just bung it all in a food processor and away you go.


Homous

Rating : easy

Ingrediants

  • 600g canned chickpeas, drained, rinsed
  • 3 garlic cloves, crushed
  • 100ml olive oil
  • 2 tbs tahini paste*
  • 1 tsp ground cumin
  • Juice of 1 lemon

  • Toasted Turkish bread, to serve

Method

Place the chickpeas, garlic, olive oil, tahini paste, cumin and lemon juice in a food processor and process until combined. Add 1/4 cup (60ml) of water and process again until quite smooth.

Serve with toasted Turkish bread.

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